Napkin can be divided into dry napkin and wet napkin, and we usually use dry napkin, which has been used to replace handkerchief or towel. There are many kinds of names, such as handkerchief paper, facial tissue paper, napkin paper, towel paper, tissue paper, etc. They are all made of wrinkled paper, and the packaging is also different, including bag, box, cylinder, roll and so on. This kind of products are not disinfected, as long as the production environment and raw materials are clean and sanitary, the products can fully meet the national health requirements. Therefore, when purchasing, we must choose the products with health license and marked with the name, address, production date and shelf life of the factory. We should not be greedy for cheap and choose the products produced by underground processing plants. Generally speaking, this kind of product is suitable for cleaning face, hands and other items, but it can not be used for cleaning and disinfecting tableware. In addition, the quality of this kind of product varies greatly. It is better to choose products with fine texture, compactness, good toughness and no wrinkle.
Wet tissue can be divided into two types: the one with disinfection effect and the one without disinfection effect. The former can be used to disinfect tableware, fruit surface and hands, while the latter only has cleaning function but no disinfection function. This kind of products include wet paper towel, wet towel, wet face towel, etc., in the form of single package, multi piece open package, cylinder package, etc. In the use of disinfectant wipes should also pay attention to the following two points: first, the use of disinfectant wipes to kill microorganisms is effective; second, to reach a certain period of time in wet conditions. Different microorganisms have strong or weak resistance to disinfectants, so the products that can kill hepatitis virus should be indicated on the instructions or outer package, otherwise it is invalid to kill hepatitis virus. Consumers should read the instructions carefully when purchasing, and do not think that as long as the wipes are disinfected, all bacteria and viruses can be killed. In addition, it must be kept in a completely wet condition for a certain period of time (according to the instruction manual) to achieve disinfection effect. Therefore, dry wipes can no longer play a role in disinfection. Finally, we should also pay attention to that the disinfection wipes are mainly used for preventive disinfection. In the case of patients with definite infectious diseases, it is best to thoroughly soak and disinfect the tableware with disinfectant.